

This 2015 vintage offers a beautiful brilliant, intense colour with ruby tints. It is a greedy wine which from the first nose brings us scents of vanilla and black fruits (blackcurrant, blackberry).
On the palate, particularly velvety, it offers flavours of black fruit and spices. Nice balance for this charming wine.
"The vintage has aged well while retaining subtle notes of black fruit. It can perfectly be enjoyed today to accompany a piece of meat."
Margaux Reeder
The end of spring and the beginning of summer were marked by high temperatures which left traces of stress in the vines. Fortunately, a rainy episode allowed the veraison nevertheless this is also what prevented this vintage from being described as exceptional. The 2015 vintage is the best since 2010, its strength is its freshness which gives it an unparalleled elegance.
Beautiful shiny, intense colour with ruby glints.
An expressive nose of vanilla and black fruits (blackcurrant, blackberry).
The mouth is particularly velvety and offers flavours of black fruits and spices. Nice balance for this charming wine.
Freshness
Viande
Braised beef
Fromage
Tomme de brebis
Poisson
Roast monkfish with bacon
Légumes
Pan-fried grilled vegetables
Desserts
Chocolate pear
99% Merlot
1% Cabernet Sauvignon
Note: 1 étoile
Château Saint-Robert is located in Pujols-sur-Ciron, 45km from Bordeaux. The Ciron, which flows a few kilometres from the property, favours the formation of morning mists in autumn. The estate is close to the prestigious Crus Classés de Barsac (Château Climens and Château Coutet), and not far from the Grands Crus of Pessac Léognan.